Thursday Food Thoughts
1. I made Iowa Girl Eats Lighter Sesame Chicken last night and holy moly was it GOOD. I’d eat this over Chinese take out any day. We made it gluten free simply by using a gluten free soy sauce (I … Read More
1. I made Iowa Girl Eats Lighter Sesame Chicken last night and holy moly was it GOOD. I’d eat this over Chinese take out any day. We made it gluten free simply by using a gluten free soy sauce (I … Read More
When it comes to getting gifts for co-workers around the holidays I’m never quite sure what to do. Do you get everyone a gift, just give something to the boss, or simply do nothing at all? Well, this year I … Read More
When August first discovered that he had Celiac Disease and would no longer be eating any wheat-containing products I assumed that we’d simply substitute in the gluten-free options of our normal foods. So what that we couldn’t eat regular pasta, … Read More
When I first decided to lose weight back in 2008 the first meal I tackled was lunch and all the snacks I eat while working. I spend 8-12 hours at work every day, which is quite a large chunk of … Read More